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Fillet of wild smoked salmon from Salt Spring Island BC is hygienically sealed in a foil pouch. Cooked and ready to enjoy. Delicious with lemon slices and fresh dill or capers or a baquette and cream cheese. Refrigerate after opening. 227g
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Fillet of wild smoked salmon from Salt Spring Island BC is hygienically sealed in a foil pouch. Cooked and ready to enjoy. Delicious with lemon slices and fresh dill or capers or a baquette and cream cheese. Refrigerate after opening. 227g
